Thanksgiving is only four weeks away. Time to get serious about that eating routine.

Calendar available here.

WHAT'S IN SEASON:

(This will vary depending on time of the month and where you live)

Apples

Artichokes

Arugula

Brussel Sprouts

Cabbage

Carrots

Cauliflower

Celeriac

Celery

Clementines

Cranberries

Dates

Endive

Figs

Garlic

Kale

Leeks

Lettuce

Onions

Parsnips

Pears

Peppers

Persimmons

Potatoes

Pumpkins

Radishes

Rutabaga

Squash

Sweet Potato

Swiss Chard

Turnips

Watercress